Finnan Haddie And Tomato Recipe

Ingredients for Finnan Haddie And Tomato

• 1½ pounds smoked finnan haddie
• 4 good sized tomatoes, or
• 2 cups strained canned tomatoes
• 1 cup boiling water
• 2 tablespoons butter
• Seasonings to taste

Instructions

1. Place finnan haddie in baking dish and season with pepper-no salt Slice the tomatoes and season highly with salt and pepper.
2. Melt the butter in the boiling water and pour over the fish.
3. Bake in hot oven for 10 minutes.

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