Filets Of Sole With Scallops And Lemon Recipe

Ingredients for Filets Of Sole With Scallops And Lemon

• 8 filets of sole, cut in pieces
• 1 cup scallops
• 1 lemon, juice only
• 3 tablespoons butter
• Seasonings to taste

Instructions

1. Put all ingredients in a sauce pan.
2. Cover.
3. Let cook for about 8 minutes.
4. Then serve.