Filets Of Sole With Grapes Recipe
From LoveToKnow Recipes
Ingredients for Filets Of Sole With Grapes
- 8 filets of sole
- 1 cup grapes, red or white, washed, stemmed
- 4 tablespoons butter
- Seasonings to taste
Instructions
- Place filets of sole in buttered baking dish.
- Cover with the grapes, butter and seasonings.
- Bake in hot oven for about 10 minutes.
- Then serve.
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This page has been accessed 4,472 times. This page was last modified 11:57, 21 January 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 4,472 times. This page was last modified 11:57, 21 January 2006.
© 2006-2009 LoveToKnow Corp.
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