Eggs In Brown Butter Recipe

Ingredients for Eggs In Brown Butter Recipe

• 6 eggs
• 3 tablespoons butter
• Salt and pepper
• 1 teaspoon vinegar

Instructions

1. Sauté the eggs in one tablespoon butter until set. Season with salt and pepper and place on a platter.
2. Brown two tablespoons butter in the pan, add one teaspoon vinegar, and when hot, pour over the eggs.