Eggs And Bacon With Cream Sauce Recipe

Ingredients for Eggs And Bacon With Cream Sauce Recipe

• 6 slices of bacon
• 1 cup milk
• 6 hard-boiled eggs
• 1 tablespoon butter
• 1/2 teaspoon flour
• Dash of cayenne

Instructions

1. Mix together the butter, milk, and flour to make a sauce.
2. Cook bacon crisp and cut eggs in half.
3. Pour sauce over eggs just before serving

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