Eggs "alla Piacentina" Recipe

Ingredients for Eggs "alla Piacentina" Recipe

• 4 eggs
• 1 rounded tablespoon melted butter
• Salt and pepper to taste
• 2 slices of Parmesan or Gruyere cheese

Instructions

1. Beat the eggs whites until stiff.
2. Add the yolks, melted butter, and a little salt and pepper.
3. In small, buttered baking dish, place a layer or two of cheese.
4. Place in a warm oven for a few moments until thoroughly heated.
5. Then, pour on the egg mixture, put back in the oven, and serve when the eggs are a golden brown.