Easy Pumpkin Pie Recipe

• 16 oz. pumpkin
• 14 oz. sweetened condensed milk
• 2 eggs
• 1 tsp. cinnamon
• 1/2 tsp. salt
• 1/2 tsp. ginger
• 1/2 tsp. nutmeg
• 1 9-inch premade pie crust

1. Preheat oven to 425 degrees.
2. Place pumpkin, milk, beat eggs, and spices in a bowl.
3. Beat for several minutes, until smooth.
4. Spoon mixture into pie crust and bake for 15 minutes.
5. Turn temperature down to 350 degrees and bake for another 35 minutes.

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