Dixie Pudding Recipe
From LoveToKnow Recipes
Ingredients for Dixie Pudding
- ½ cup butter
- 1½ cups sugar
- 2 tablespoons flour
- 3 eggs, beaten
- 1 cup cream
- 1 teaspoon vanilla extract
Instructions
- Cream the butter and sugar together.
- Add the flour and vanilla extract.
- Gradually mix in the eggs and the cream.
- Pour into a pudding dish.
- Bake in moderate oven for about 20 minutes.
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This page has been accessed 1,425 times. This page was last modified 11:54, 21 January 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 1,425 times. This page was last modified 11:54, 21 January 2006.
© 2006-2009 LoveToKnow Corp.

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