Dinner Rolls Recipe

Ingredients for Dinner Rolls Recipe

• 4 cups flour
• 1 teaspoon salt
• 6 teaspoons baking powder
• 1 tablespoon shortening
• 1½ cups milk

Instructions

1. Sift together flour, salt, and baking powder.
2. Rub in the shortening and add the milk.
3. Turn out on floured board and knead enough to make a smooth dough.
4. Cut dough into pieces small enough to make rolls about 4 1/2 inches long and 2 inches wide.
5. Form each into smooth roll with square ends.
6. Place on greased baking pan far apart and let stand for about 20 minutes.
7. Brush with a little melted butter and let stand for about 10 minutes.
8. Bake at 400 degrees for about 10 to 15 minutes.

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