Devonshire Cutround Recipe

From LoveToKnow Recipes

Ingredients for Devonshire Cutround
  • 8 ounces of flour
  • 1 ounce of butter
  • A small teaspoon of baking powder
  • Little less than half a pint of water

Instructions
  1. Mix the flour, butter and baking powder together thoroughly; add the water.
  2. Roll out, and cut in rounds about one inch in thickness, with a tumbler.
  3. Bake in a quick oven and serve hot, cut in two and buttered.
  4. If each round is brushed lightly with milk it will be colored a richer brown but care must be taken that they are not burned.

 




Rate this recipe


POPULAR RECIPES
Baked Goods Recipes
Appetizer Recipes
Breakfast Recipes
     Egg and Omelet Recipes
     Pancake Recipes
Bread Recipes
Cooking Tips
Dessert Recipes
     Cake Recipes
     Cookie Recipes
     Pie Recipes
Drinks
Holiday Recipes
Italian Recipes
Main Dish Recipes
     Beef Recipes
     Casserole Recipes
     Chicken Recipes
     Pork Recipes
     Seafood Recipes
Mexican Recipes
Pasta Recipes
Side Dish Recipes
     Rice Recipes
     Salad Recipes
Soup Recipes
Vegetarian Recipes
   See all Recipe Categories
LoveToKnow Tools
More Articles