Date Loaf Cake Recipe

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Ingredients for Date Loaf Cake Recipe

  • 1 pound stoned dates, not chopped
  • 1 pound walnut meats, not chopped
  • 1 cup pastry flour
  • ½ teaspoon salt
  • 1 cup sugar
  • 4 eggs
  • 1 teaspoon vanilla

Instructions

  1. Put the dates and walnut meats in a mixing bowl, and sift over them the flour and salt, after sifting them together.
  2. With a spoon mix the flour with the nuts and dates.
  3. Then add the sugar, mixing it in well.
  4. Mix in the egg yolks, well beaten, and the vanilla.
  5. Then very carefully fold in the egg whites beaten dry.
  6. Turn into two small bread tins, into the bottom of which oiled paper has been fitted, and bake in a slow oven one hour.

 




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