Daisy's Cream Candy Recipe
Ingredients for Daisy's Cream Candy Recipe
- 3 pints sugar
- 1 pint boiling water
- 1 teaspoon vinegar
- 3 teaspoons cream or rich milk
- Pinch salt
Instructions
- Cook until forms a hard ball in cold water Turn out on greased marble, flavor with vanilla or cinnamon Pull until begins to look creamy; cut in pieces with scissors Make cream icing, and when taken from fire add cocoanut and drop on wax paper
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