Curried Eggs Recipe 1
From LoveToKnow Recipes
Ingredients for Curried Eggs Recipe 1
- 2 tablespoons vegetable shortening
- 6 hard-cooked eggs
- 1 small chopped onion
- 1 chopped sour apple
- 2 teaspoons curry powder
- 1 lemon
- 4 chopped butternuts or 6 chopped almonds
- 3 tablespoons cornstarch, moistened with milk
- 2 cups milk
- 1/4 teaspoon salt
- Croutons
Instructions
- Fry onion in vegetable shortening for a few minutes and add curry powder, apple, nuts, and cornstarch moistened with milk.
- Simmer fifteen minutes stirring occasionally from time to time.
- If too thick, add a little white stock or water.
- Cut eggs in half and lay them in the sauce with the salt. Allow them to get hot throughout.
- Put eggs into deep hot dish, strain sauce over them, and garnish with croutons and lemon slices.
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This page has been accessed 3,458 times. This page was last modified 21:57, 31 December 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 3,458 times. This page was last modified 21:57, 31 December 2006.
© 2006-2009 LoveToKnow Corp.
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