Currant Cake Recipe 1
From LoveToKnow Recipes

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Ingredients for Currant Cake Recipe 1
- ½ cup butter
- ½ cup milk
- 1 cup sugar
- 2 cups flour
- 2 eggs
- 3 teaspoons baking powder
- Yolk 1 egg
- 1 cup currants
- 1 tablespoon flour
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Instructions
- Cream the butter, add sugar gradually, and eggs and egg yolk well beaten.
- Then add milk, flour mixed and sifted with baking powder, and currants.
- Bake 40 minutes in buttered and floured cake pan.
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This page has been accessed 676 times. This page was last modified 18:01, 16 April 2007.
© 2006-2008 LoveToKnow Corp.
This page has been accessed 676 times. This page was last modified 18:01, 16 April 2007.
© 2006-2008 LoveToKnow Corp.
