Crullers Recipe 1

Ingredients for Crullers

• 1½ cups milk
• 1 cup sugar
• 3 tablespoons shortening
• 3 eggs
• 5 cups flour
• 6 teaspoons baking powder
• Powdered sugar

Instructions

1. Cream sugar and shortening.
2. Add the eggs and beat well until light.
3. Add slowly the milk, then the flour and baking powder.
4. Mix thoroughly.
5. Roll out in, sheet 1/4 inch thick on floured pastry board.
6. Cut in fancy shapes and fry in deep hot fat.
7. Cool off and dust with powdered sugar.