Crisco Sponge Cake Recipe 2

From LoveToKnow Recipes

Ingredients for vegetable shortening Sponge Cake
  • 3 eggs
  • 1 cup sugar
  • ½ cup vegetable shortening
  • ½ teaspoon salt
  • 1¼ cups flour
  • 2 teaspoons baking powder
  • ½ teaspoon orange extract
  • ½ cup cold water

Instructions
  1. Cream vegetable shortening; add salt, yolks of eggs well beaten, and sugar, and beat for five minutes, add orange extract and cold water.
  2. Beat up whites of eggs to a stiff froth and add alternately with the flour sifted with the baking powder.
  3. Divide into vegetable shorteninged and floured gem pans and bake in a moderate oven for fifteen minutes.
  4. Sufficient for twelve cakes.

 




Rate this recipe


POPULAR RECIPES
Sponge Cake Recipes
Appetizer Recipes
Breakfast Recipes
     Egg and Omelet Recipes
     Pancake Recipes
Bread Recipes
Cooking Tips
Dessert Recipes
     Cake Recipes
     Cookie Recipes
     Pie Recipes
Drinks
Holiday Recipes
Italian Recipes
Main Dish Recipes
     Beef Recipes
     Casserole Recipes
     Chicken Recipes
     Pork Recipes
     Seafood Recipes
Mexican Recipes
Pasta Recipes
Side Dish Recipes
     Rice Recipes
     Salad Recipes
Soup Recipes
Vegetarian Recipes
   See all Recipe Categories
LoveToKnow Tools
More Articles