Creamy Sardine Sandwich Recipe

Ingredients for Creamy Sardine Sandwich Recipe

• 2 tablespoons melted vegetable shortening
• 1 dozen sardines, deboned
• 1 tablespoons whipped cream
• 1 tomato, chopped fine
• Salt, pepper, and paprika to taste
• Lettuce leaves
• Slices of brown or white bread, buttered

Instructions

1. Rub the sardines through sieve.
2. Add the cream, vegetable shortening, tomato, seasonings and mix well.
3. Spread mixture between slices of brown or white bread and stamp out in rounds.
4. In the center of each round put a dollop of whipped cream seasoned with salt and red pepper.
5. Place sanwiches on leaves of lettuce.

Makes twelve sandwiches.

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