Creamed Sweetbreads Recipe 1

Ingredients for Creamed Sweetbreads Recipe 1

• 1 pair sweetbreads
• 1 tablespoon butter
• 1 tablespoon flour
• 1 cup milk or cream
• Salt and pepper
• 1 tablespoon parsley

Instructions

1. Prepare the sweetbreads and break them into small pieces.
2. Make a white sauce, add the sweetbreads and as soon as they are heated, season.
3. Serve in pastry shells or on toast.