Cream Of Tomato Soup Recipe 2 3

Ingredients for Cream Of Tomato Soup Recipe 2 3

• (Mock Bisque)
• ½ can tomatoes
• 1 qt. milk
• 1/8 teaspoon soda
• 1 slice onion
• 3 tablespoons butter
• 3 tablespoons flour
• 1 teaspoon salt
• ½ teaspoon sugar
• 1/8 teaspoon white pepper
• Few grains cayenne

Instructions

1. Scald milk with onion, remove onion and thicken milk with flour cooked in melted butter.
2. Cook tomatoes with sugar fifteen minutes, add soda.
3. Rub through puree strainer, add seasonings.
4. Combine mixtures immediately before serving.