Cottage Pudding Recipe 4

From LoveToKnow Recipes

Ingredients for Cottage Pudding
  • ¼ cup butter
  • 2/3 cup sugar
  • 1 egg
  • 1 cup milk
  • 2¼ cups flour
  • 4 teaspoons baking powder
  • ½ teaspoon salt

Instructions
  1. Cream the butter, add sugar gradually, and egg well beaten; mix and sift flour, baking powder, and salt; add alternately with milk to first mixture; turn into buttered cake-pan; bake thirty-five minutes.
  2. Serve with Vanilla or Hard Sauce.

 




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