Corn On Cob Recipe

From LoveToKnow Recipes

Instructions
  1. Add milk or a small quantity of lemon juice to the water for corn, bring to a boil, put in the ears of corn, boil up well, then set on the edge of the stove to draw for 20 minutes.
  2. Salt, if added, should be put in after the corn is cooked, as it toughens the kernels and turns them a red color.

 




Rate this recipe


POPULAR RECIPES
Corn Recipes
Appetizer Recipes
Breakfast Recipes
     Egg and Omelet Recipes
     Pancake Recipes
Bread Recipes
Cooking Tips
Dessert Recipes
     Cake Recipes
     Cookie Recipes
     Pie Recipes
Drinks
Holiday Recipes
Italian Recipes
Main Dish Recipes
     Beef Recipes
     Casserole Recipes
     Chicken Recipes
     Pork Recipes
     Seafood Recipes
Mexican Recipes
Pasta Recipes
Side Dish Recipes
     Rice Recipes
     Salad Recipes
Soup Recipes
Vegetarian Recipes
   See all Recipe Categories
LoveToKnow Tools
More Articles