Corn Fritters Recipe 5

Ingredients for Corn Fritters

• 1 can corn
• 1 cup flour
• 1 teaspoon baking powder
• 2 teaspoons salt
• ¼ teaspoon paprika
• 2 eggs

Instructions

1. Chop corn, drain, and add dry ingredients mixed and sifted, then add yolks of eggs beaten until thick, and fold in whites of eggs beaten stiff.
2. Cook in a frying-pan in fresh hot shortening.
3. Drain on paper.