Corn Fritters Recipe 3

Ingredients for Corn Fritters

• 1 tablespoon melted vegetable shortening
• 1 can crushed corn
• 1 cup flour
• 1 teaspoon baking powder
• 2 teaspoons salt
• ¼ teaspoon white pepper
• 3 tablespoons milk

Instructions

1. Put corn into bowl, add vegetable shortening, salt, pepper, flour, baking powder, and milk.
2. Mix well and drop in spoonfuls on a vegetable shorteninged griddle.
3. Fire brown on both sides.
4. These fritters are a palatable accompaniment to roast chicken.
5. Sufficient for twelve fritters.