Corn And Brussels Sprouts Recipe

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Ingredients for Corn And Brussels Sprouts

  • 4 cars corn, corn removed from cob
  • 1½ pounds Brussels sprouts, washed, cleaned
  • 3 cups water
  • 3 tablespoons butter
  • Seasonings to taste
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Instructions

  1. Put all ingredients together in a sauce pan.
  2. Cover.
  3. Let cook slowly for about 35 minutes.
  4. Then serve.
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