Coconut Macaroons Recipe 1

From LoveToKnow Recipes

Ingredients for Cocoanut Macaroons
  • 3 egg whites
  • 1 cup sugar
  • ½ pound prepared shredded cocoanut
  • A few grains salt

Instructions
  1. Beat the whites.
  2. Beat in the sugar, adding it a little at a time; then beat very stiff.
  3. Stir in the cocoanut, and form into little balls the size of walnuts.
  4. Bake on an oiled pan in a slow oven till lightly browned.

 




Rate this recipe


POPULAR RECIPES
Cookie Recipes
Appetizer Recipes
Breakfast Recipes
     Egg and Omelet Recipes
     Pancake Recipes
Bread Recipes
Cooking Tips
Dessert Recipes
     Cake Recipes
     Pie Recipes
Drinks
Holiday Recipes
Italian Recipes
Main Dish Recipes
     Beef Recipes
     Casserole Recipes
     Chicken Recipes
     Pork Recipes
     Seafood Recipes
Mexican Recipes
Pasta Recipes
Side Dish Recipes
     Rice Recipes
     Salad Recipes
Soup Recipes
Vegetarian Recipes
   See all Recipe Categories
LoveToKnow Tools
More Articles