Coconut Drop Cookies Recipe 1

Ingredients for Coconut Drop Cookies

• +++
• 1/3 cup corn oil
• 1 cup corn syrup
• 1 egg beaten
• ½ teaspoon salt
• 3 tablespoons Argo or Kingsfords Cornstarch
• 1-¾ cups bread flour
• 2 teaspoons baking powder
• Grated rind½ lemon
• 1 cup desiccated coconut
• ½ teaspoon orange extract

Instructions

1. Pour the corn oil into a mixing bowl, add the corn syrup, egg and the other ingredients mentioned.
2. Drop by small teaspoons onto a pan oiled with corn oil, sprinkled thickly with coconut, and bake in a moderate oven, 350 to 375 degrees F., fifteen minutes.