Cocoanut Griddle Cakes Recipe

Ingredients for Cocoanut Griddle Cakes Recipe

• 2½ cups flour
• ½ cup grated cocoanut
• 4 teaspoons baking powder
• 2 eggs, beaten
• ¾ cup milk
• 2 tablespoons shortening, melted
• Pinch of salt

Instructions

1. Mix together flour, cocoanut, baking powder, eggs, and salt.
2. Add the milk and the melted shortening.
3. Mix and beat well.
4. Cook on slightly creased hot griddle on both sides.

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