Christmas English Gingerbread Recipe

Ingredients for Christmas English Gingerbread Recipe

• 1 lb. flour
• 1 tablespoon ginger
• ½ lb. butter
• 1 teaspoon salt
• 1 cup sugar
• Molasses

Instructions

1. Mix flour, sugar, ginger, and salt.
2. Work in butter, using tips of fingers, and add just enough molasses to hold ingredients together.
3. Let stand over night to get thoroughly chilled.
4. Roll very thin, shape, and bake at 350 degrees for 10-12 minutes.

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