Chocolate Vienna Cake Recipe

From LoveToKnow Recipes


Ingredients for Chocolate Vienna Cake Recipe
  • ¾ cup butter
  • 7/8 cup sugar
  • Yolks 5 eggs
  • 4 squares Baker's chocolate
  • 1½ cups flour
  • 3 teaspoons baking powder
  • Whites 5 eggs
  • Apricot or Orange Marmalade

Instructions
  1. Mix ingredients in order given, and bake in small tins.
  2. Remove from tins, cool, take out a small portion of cake from the centre of each, and fill cavity with marmalade.
  3. Cover tops of cake with Marshmallow Frosting or Chocolate Frosting IV.

 




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