Chocolate Sauce For Ice Cream Recipe 1

Ingredients for Chocolate Sauce For Ice Cream

• 1 cup of sugar
• 1 ounce of chocolate
• ½ cup of water

Instructions

1. Cook the sugar to caramel, add the water, let boil to a syrup, add the chocolate and let boil two or three minutes.
2. Strain through a cloth and use cold as the maple syrup.