Chocolate Fudge Recipe 1

Ingredients for Chocolate Fudge Recipe 1

• 1 cup milk
• Pinch of salt
• 2 squares (2 ozs.) chocolate
• 2 cups sugar
• 1 tablespoon vegetable shortening
• 1 teaspoon vanilla extract

Instructions

1. Put vegetable shortening, milk, sugar, salt, and chocolate into saucepan, and stir and boil until it forms a soft ball when tested in cold water, or 240 degree F.
2. Remove from fire, add extract, allow to stand a minute, and beat until creamy.
3. Pour into vegetable shorteninged tin and mark off into squares.