Chilli Sauce Recipe

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Instructions

  1. 24 ripe tomatoes, 8 onions, 12 green peppers, 4 tablespoons salt, 8 tablespoons sugar, 4 tablespoons cinnamon, 4 teaspoons ginger, 8 teacups vinegar; peppers and onions chopped fine; put all together and boil three hours.

 




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