Chicken In Cups Recipe
From LoveToKnow Recipes

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Ingredients for Chicken In Cups Recipe
- Chicken (leftover), cooked, passed through meat grinder
- 1 egg for each 1 cup of chopped chicken
- 1/2 milk, scalded, for each 1 cup of chopped chicken
- Seasonings to taste
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Instructions
- Mix egg and milk well. Add the seasonings and chicken; stir.
- Pour mixture into coffee cups.
- Set coffee cups in pan of water.
- Bake in moderate oven for 30 minutes.
- Serve as an entree.
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This page has been accessed 716 times. This page was last modified 04:07, 27 October 2007.
© 2006-2008 LoveToKnow Corp.
This page has been accessed 716 times. This page was last modified 04:07, 27 October 2007.
© 2006-2008 LoveToKnow Corp.
