Cheese Straws No. 3 Recipe

Ingredients for Cheese Straws No. 3 Recipe

• 1 cup flour
• ¼ cup butter
• ¼ teaspoon salt
• ½ cup ice water
• 1 ounce of cheese

Instructions

1. Make plain pastry of the flour, butter, salt and ice water.
2. Roll the pastry out to one-fourth inch in thickness.
3. Spread one half of it with grated cheese.
4. Press the edges firmly together.
5. Fold again, and roll to one-fourth inch in thickness.
6. Sprinkle one half with cheese, and proceed as before.
7. Repeat this process once more.
8. Cut into strips about five inches long and one-fourth inch wide.
9. Bake in quite a hot oven about eight minutes.