Cheese Meringue Recipe

Ingredients for Cheese Meringue

• 1 cup cheese, grated
• 4 whites of egg, beaten stiff
• Seasonings to taste

Instructions

1. Beat the whites of egg stiff and add grated cheese and seasonings.
2. Drop on a greased and floured pastry sheet.
3. Bake in slow oven for about 3 to 4 minutes or until light brown.

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