Cheese Fingers Recipe

Ingredients for Cheese Fingers Recipe

• 2 slices of toast
• 1 tablespoon cream
• 2 tablespoons grated Parmesan
• 2 ounces sweet almonds
• 1 tablespoon chopped parsley
• Pepper and salt to taste

Instructions

1. Blanch the almonds, and cut them in four, fry in the butter till a golden brown, and drain well.
2. Mix together the cream and cheese, pepper, salt and chopped parsley, and spread the mixture on the toast; cut into lengths about one and one-half inches wide, sprinkle the almonds on top; serve hot.