Cheese And Olive Canapes Recipe

Ingredients for Cheese And Olive Canapes Recipe

• 6 portions prepared bread
• 3 tablespoons cream cheese
• Olives stuffed with pimientos
• Garnish of red pepper or pickled beet

Instructions

1. On the prepared bread spread a paste made by mixing equal proportions of cream cheese and chopped stuffed olives.
2. Garnish with a quarter-inch border of the chopped olives and a star of red pepper or pickled beet in the center of each.