Cereal Coffee Gelatine Recipe
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Ingredients for Cereal Coffee Gelatine Recipe
- 1 pint water
- 1/3 cup dry cereal coffee
- 1/3 cup sugar
- ¼ ounce vegetable gelatin
- A few grains salt
Instructions
- Prepare the gelatin by soaking and draining according to directions in previous recipes.
- Simmer the coffee in the water twenty minutes.
- Strain.
- Add water to make one pint.
- When the gelatin is drained the third time, put it into the pint of coffee and cook till it dissolves.
- Strain.
- Add sugar and salt.
- Pour into individual cups wet with cold water.
- If desired, a stoned date and an English walnut meat may be dropped into each cup.
- When cold, remove from the cups and serve with whipped cream or plain cream.









