Celery Braised With Potatoes Recipe

Ingredients for Celery Braised With Potatoes

• 2 stalks celery, washed, peeled, cut in large pieces
• 5 potatoes, peeled, sliced
• 1 onion, peeled, chopped
• 1 cup water
• 1 cup milk, scalded
• 1 tablespoon butter
• Seasonings to taste

Instructions

1. Boil the celery in salted water for about 10 minutes.
2. Place sliced potatoes, milk, water, onion, butter and seasonings in a baking or pudding dish.
3. Drain off water from celery and add celery to the other mixture in the baking dish.
4. Bake in a moderate oven for about 40 minutes.
5. Then serve.