Carrot, Rice And String Bean Soup Recipe

Ingredients for Carrot, Rice And String Bean Soup Recipe

• 2 carrots, peeled, sliced
• 1 cup string beans, strung, cut in pieces
• 1/3 cup rice, washed
• 3 cups water
• 3 cups milk, scalded
• 2 tablespoons butter
• Seasonings to taste

Instructions

1. Put all ingredients in a stew pan.
2. Cover.
3. Let cook for about 20 minutes.
4. Then serve.

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