Caraway Cookies Recipe
From LoveToKnow Recipes
Ingredients for Caraway Cookies
- ½ cup butter or shortening
- 1 cup sugar
- 1 egg
- 2 cups flour
- 2 teaspoons baking powder
- ½ teaspoon salt
- ¾ cup milk
- 1-½ tablespoons caraway seeds
Instructions
- Cream the butter or shortening with the sugar; add beaten egg.
- Mix and sift the flour, baking powder, and salt, and add alternately with the milk to the first mixture.
- Add caraway seeds.
- Toss on lightly floured board.
- Roll out about one-half inch thick and cut in fancy shapes.
- Place on greased baking sheet and bake in moderate oven (380-390 degrees F.) Twelve to fifteen minutes.
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This page has been accessed 2,636 times. This page was last modified 07:38, 6 July 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 2,636 times. This page was last modified 07:38, 6 July 2006.
© 2006-2009 LoveToKnow Corp.

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