Cabbage And Bean Soup Recipe

• 4 cups navy beans (soaked 10 hours)
• 1 cabbage, washed, shredded
• 2 carrots, peeled, sliced
• 1 onion, sliced
• Seasonings to taste
• Water to cover

1. Boil beans, cabbage, carrots, seasonings, and onions together for 1 1/2 hours in water.
2. Beat with a whip into a thick soup.
3. If too much water is left, remove excess.
4. Then serve.

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