Bread Stuffing Recipe

Ingredients for Bread Stuffing Recipe

• 2/3 cup onion
• 1 1/2 cups celery
• 1/2 cup fresh parsley
• 1 cup butter
• 9 cups soft bread, sliced into cubes
• 2 teaspoons salt
• 1 1/2 teaspoons dried sage
• 1/4 teaspoon ground sage
• 1 teaspoon dried thyme leaves
• 1/4 teaspoon poultry seasoning
• 1/2 teaspoon fresh ground black pepper

Instructions

1. Chop onion, celery, and parsley.
2. Place onion and celery in a large pan. Cook until tender.
3. Blend in 1/3 cup of bread cubes.
4. Pour into a deep bowl and add thyme, sage, salt. Blend together.
5. Stuff into turkey prior to roasting.

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