Bread Sauce Recipe 1

Instructions

1. Heat 1 cup of milk, 1 tablespoon of butter, and season with salt, pepper, and onion juice.
2. Dry in the oven 1/3 cup of bread crumbs, taking care to toss them about so as to evenly dry and keep separate.
3. Do not brown.
4. Bring the milk to a boil, and stir in the bread crumbs.
5. To be served with game or fowl.