Bread Muffins Recipe

Ingredients for Bread Muffins Recipe

• 3 cups bread crumbs
• 2 1/2 cups milk
• 1 tablespoon melted butter
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup flour
• 3 eggs, separated

Instructions

1. Soak bread crumbs in the milk for 5 minutes.
2. Beat to a paste and add the egg yolks, salt, flour, baking powder, and melted butter.
3. Fold in the beaten egg whites.
4. Bake in buttered muffin pans in quick oven for 20 minutes.