Boiled Red Snapper Recipe
From LoveToKnow Recipes
Instructions
- After cleaning and washing a red snapper, wipe it dry and sew up in a coarse mosquito netting.
- Put it into a vessel with enough boiling water to cover it well, drop a pinch of salt in the water, and flavor with lemon juice.
- After the water comes to a boil turn the heat almost off, and let it simmer for half an hour.
- Take from the water carefully, drain, and unwrap; then turn out on a hot dish, and garnish with parsley, or serve with tomato sauce.
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This page has been accessed 1,246 times. This page was last modified 11:56, 21 January 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 1,246 times. This page was last modified 11:56, 21 January 2006.
© 2006-2009 LoveToKnow Corp.
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