Bohemian Christmas Cookies Recipe
Print 3x5
Ingredients for Bohemian Christmas Cookies Recipe
- Yolks of 2 hard cooked eggs
- 1/3 cup butter or shortening
- 1/3 cup sugar
- Yolk of 1 egg
- 1 tablespoon milk
- Flour to stiffen for rolling
- 3 tablespoons finely chopped blanched almonds
Instructions
- Put the hard cooked yolks of eggs through a ricer or sieve and cream with the butter or shortening.
- Add the sugar, cream again, then stir in the uncooked egg yolk, the milk, and sifted flour.
- The dough should be stiff enough to roll.
- Cut into small round shapes with cookie cutters, brush these with beaten egg white and sprinkle with finely chopped almonds.
- Bake in a slow oven (300 degrees F.).
Related Topics
