Bell Fritters Recipe

Ingredients for Bell Fritters

• 2 cups flour
• 1 teaspoon salt
• 2 cups water
• 3-tablespoons butter
• 4 eggs

Instructions

1. Heat water, salt and butter to the boiling point; when boiling stir in the flour, all at once, and stir briskly.
2. When the mixture leaves the sides of pan remove from the fire and add 1 unbeaten egg, beat, add another and beat, and so on until you have used the four.
3. Set aside to cool.
4. Drop by spoonfuls into boiling fat.

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