Beet Relish Recipe 1

Ingredients for Beet Relish

• 1 quart chopped cabbage
• 1 quart chopped cooked beets
• 1 cup grated horseradish
• 2 cups vinegar
• 1 cup sugar
• Salt

Instructions

1. Combine the cabbage, beets and horseradish and season with salt.
2. Scald the vinegar, dissolve the sugar in it and add it to the first mixture.
3. Cook until clear.
4. Seal in clean hot jars.
5. This is particularly good with mutton.