Beef and Pork Meatloaf Recipe

Ingredients for Beef and Pork Meatloaf Recipe

• 3 pounds chopped raw beef
• 1/4 pound of minced salt pork
• 1 cup fine cracker crumbs
• 2 teaspoons each salt and pepper
• 2 beaten eggs
• 1 teaspoon onion juice
• 1 teaspoon Worcestershire sauce
• 2 tablespoons vegetable shortening, melted

Instructions

1. Mix together all ingredients except the vegetable shortening.
2. Work in the melted shortening.
3. Pack mixture into a loaf pan or mold.
4. Cover and set in a roasting pan of boiling water
5. Cook in a medium oven for 2 hours or until juice runs clear when pierced with a knife.
6. Serve with brown sauce.

• Easiest Finger Appetizers
• Ideas for Dinner Tonight
• Ideas for Finger Buffets

• French Toast Recipe 1
• French Toast Recipe 2
• French Toast Recipe 3
• Basic Pancakes Recipe
• Pancakes Recipe

• Meat Loaf Recipe
• Beef Loaf Recipe 2
• Category:Meatloaf Recipes
• Steak Meatloaf Recipe
• Is this meatloaf %3F Recipe